PackFreshUSA Blog

What did the pioneers eat for breakfast? Well, usually they ate what was leftovers from the night before. There was no refrigeration and eating what they had was the best way to not wast … read more

Many people think that storing just rice and beans is sufficient enough. When I hear this, I often ask, “Have you ever lived off rice and beans alone? If so, try it for a week and let me know … read more

I am a pet mom, just as much as I am a mom of 4 kids, well 4 grown kids. My 95 lb. Golden Retriever, named Apollo, he owns my heart. I have lots of food and treats prepped for him because he is fam … read more

Wheat is the grain that is often overlooked by newer preppers. However, wheat is the foundation of so many foods, from cereals, breads, cakes and so many other delicious foods. Making ho … read more

We’re 3 weeks into 2023 so it’s a great time to get started on those New Year’s Resolutions, including: LONG-TERM FOOD STORAGE We’re here to help you succeed. Showing you tips, tricks, … read more

Here is one of my favorite recipes for rice, Spanish Rice. This recipe was taught to me by for former mother-in-law, Francis. I have tweaked her original recipe, but this is my most requested … read more