PackFreshUSA Blog

If you received our December newsletter you know that we are all about cookies and baking this Christmas season. We have used our Stand Up Pouches in conjunction with our oxygen absorbers … read more

There are quite a few misunderstood concepts about oxygen absorbers and Mylar bags because they were intended to be used commercially for product packaging under the guidance of a food techno … read more

‘Tis the season of pumpkins. For the next couple of months, we are all overloaded with pumpkins, pumpkin everything! From pumpkin pie to pumpkin spice lattes, and even pumpkin scented deodorant (ye … read more

Dry canning is a favorite way to store dry food for long term. It’s a simple method but first thing first, you need to plan! What food will you be storing? When creating a long-term … read more

In our previous posts, we have talked about the basics of using Mylar bags and oxygen absorbers, so we think you’re ready to get started on your own journey of food preservation. Building a long … read more

Mylar bags are very beneficial when it comes to long term food storage. They can preserve food for over a century if done correctly. Although, the process of using Mylar bags for long term food … read more