PackFreshUSA Blog

Myths & Misconceptions: Oxygen Absorbers & Mylar Bags

Posted by PackFreshUSA on Nov 16th 2017

There are quite a few misunderstood concepts about oxygen absorbers and Mylar bags because they were intended to be used commercially for product packaging under the guidance of a food techno … read more

Dehydrating and Preserving Pumpkins

Posted by PackFreshUSA on Oct 17th 2017

‘Tis the season of pumpkins. For the next couple of months, we are all overloaded with pumpkins, pumpkin everything! From pumpkin pie to pumpkin spice lattes, and even pumpkin scented deodorant (ye … read more

The 6 Enemies of Food Storage

Posted by PackFreshUSA on Sep 21st 2017

Storing food for long term could be a daunting task. Long term food storage is not as easy as short-term food storage, where you fill your pantry with food that is only intended to last you a … read more

Using Mason Jars for Long Term Food Storage

Posted by PackFreshUSA on May 18th 2017

Dry canning is a favorite way to store dry food for long term. It’s a simple method but first thing first, you need to plan! What food will you be storing? When creating a long-term … read more

Preparedness and Our Pets

Posted by PackFreshUSA on Apr 11th 2017

Many of us consider our pets part of the family, therefore preparing an emergency kit or food storage supply for our pets is just as important as prepping for the rest of the family. Storing … read more

Heat Sealing Mylar Bags

Posted by PackFreshUSA on Mar 22nd 2017

Mylar bags are very beneficial when it comes to long term food storage. They can preserve food for over a century if done correctly. Although, the process of using Mylar bags for long term food … read more