PackFreshUSA Blog

Myths & Misconceptions: Oxygen Absorbers & Mylar Bags

Posted by PackFreshUSA on Nov 16th 2017

There are quite a few misunderstood concepts about oxygen absorbers and Mylar bags because they were intended to be used commercially for product packaging under the guidance of a food techno … read more

Dehydrating and Preserving Pumpkins

Posted by PackFreshUSA on Oct 17th 2017

‘Tis the season of pumpkins. For the next couple of months, we are all overloaded with pumpkins, pumpkin everything! From pumpkin pie to pumpkin spice lattes, and even pumpkin scented deodorant (ye … read more

The 6 Enemies of Food Storage

Posted by PackFreshUSA on Sep 21st 2017

Storing food for long term could be a daunting task. Long term food storage is not as easy as short-term food storage, where you fill your pantry with food that is only intended to last you a … read more

Oxygen Absorbers vs. Desiccants

Posted by PackFreshUSA on Aug 8th 2017

We have received a handful of questions regarding oxygen absorbers and desiccants. We understand there could be a slight confusion between the two but the most important thing to remember is: … read more

Summer Recipes with Stand Up Pouches

Posted by PackFreshUSA on Jul 5th 2017

Our Stand Up Pouches are one of our top selling items. Customers love the sizes and variations we offer and the ability to customize packaging for whatever their needs may be. This summer … read more

PackFreshUSA Exclusive - Homemade Freezer Pops

Posted by PackFreshUSA on Jun 20th 2017

PackFreshUSA's Freezer Pop Bags are the perfect pouches to create homemade freezer pops! From fun and healthy snacks for kids to delicious cocktails for the summer pool parties, freezer … read more